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Wood for turkey
Looks delicious, but why such a long smoke? The one I smoked today was done in about 4 hours, and was very moist in the breast....My skin was pretty similar to yours... -
Wood for turkey
I couldnt make up my mind, so I got some hickory, mesquite, cherry, and some apple in there... -
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Beer Can Brisket?
I have found this recipe. http://www.smoker-cooking.com/brisketmarinade.html It sounds pretty good and I think Im gonna try it out. Here's hoping Guinness Extra Stout tastes pretty good! -
Beer Can Brisket?
Would you marinade the brisket or use the beer as a mop? Would you inject? -
Beer Can Brisket?
What type of flavor does it give? Im new to beer so I dont have a clue about it. All that I know is budweiser was enough to turn me away from beer. -
Beer Can Brisket?
Hey Guys, Im relatively new to this forum and new to smoking. I have a 22.5" WSM, which I have used twice at this point. My first attempt was smoking a a rump roast. It tasted good although it was a little leathery. My second time turned out better. I smoked an 8.5lb packer brisket. It...
