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Come Back Every Day to Win! A-MAZE-N Products Thanksgiving Giveaway
"LIKE" “If I win the A-MAZE-N-PELLET-SMOKER Contest, I plan to smoke __Turkey__________ for Thanksgiving.”- mattm6510
- Post #1,275
- Forum: General Discussion
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Come Back Every Day to Win! A-MAZE-N Products Thanksgiving Giveaway
“If I win the A-MAZE-N-PELLET-SMOKER Contest, I plan to smoke __turkey__________ for Thanksgiving.”- mattm6510
- Post #253
- Forum: General Discussion
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ENTER THE AMAZE-N-SMOKER CONTEST!!! YOU HAVE THE CHANCE TO BE 1 OF 10 LUCKY WINNERS- CONTEST CLOSED
“The first thing I plan to smoke if I win the A-MAZE-N-PELLET-SMOKER Contest is sausage."- mattm6510
- Post #253
- Forum: For New Members
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Hickory
Thanks cliffcarter but that is the prices for my area. looking to find where they are getting this wood from I heard that most comes tennessee.- mattm6510
- Post #6
- Forum: Woods for Smoking
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Hickory
I am located in texas but will drive anywhere to get a cheap price. looking for a wholesale place- mattm6510
- Post #3
- Forum: Woods for Smoking
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Hickory
Does anyone know where to get 10 cords of hickory. I have trucks to haul just need the wood.- mattm6510
- Thread
- Replies: 6
- Forum: Woods for Smoking
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Venison "Smokies" need help with cures
Use 1/2 tablespoon (1 1/2 level teaspoons) per pound of ground meat and fat. If replacing Morton Tender Quick for cure #1 in a recipe, do not add the salt that the recipe calls for. Amount of Meat/FatAmount of CureVol.Wt.1 lb.1.5 tsp.23 oz.5 lbs.7.5 tsp1.15 oz.10 lbs.1/4 C + 1 Tbsp2.30 oz.15...
