Search results

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
  1. macbillybob

    Brisket on my Green Egg

    Ditto.
  2. macbillybob

    Brisket on my Green Egg

    Franklin bbq is not the only one to practice this. There are many other 5star bbq places in Texas that do the same.
  3. paper.jpeg

    paper.jpeg

    • macbillybob
    • Media item
    • Comments: 0
    • Album: Default
  4. macbillybob

    Brisket on my Green Egg

    I have always felt that I got too much smoke and too much color without the wrap. I like the look and smoke I get after 5 hours or so but the meat is not done (tender) enough at that point. I do not like to wrap in foil because that just steams the meat. The paper also keeps a little more...
  5. Brisket on my Green Egg

    Brisket on my Green Egg

  6. macbillybob

    Brisket on my Green Egg

    Been awhile since I have visited the forum. Moved and the buyers of my old house wanted my cute little smokehouse etc so I am starting over with my equipment. Enter a XL Green Egg. I subscribe to the Aaron Franklin theories of brisket, simple is best. (Franklin BBQ, Austin Texas, this is the...
  7. DSC_1084.JPG

    DSC_1084.JPG

    • macbillybob
    • Media item
    • Comments: 0
    • Album: Brisket on my Green Egg
  8. DSC_1054.JPG

    DSC_1054.JPG

    • macbillybob
    • Media item
    • Comments: 0
    • Album: Brisket on my Green Egg
  9. DSC_1046.JPG

    DSC_1046.JPG

    • macbillybob
    • Media item
    • Comments: 0
    • Album: Brisket on my Green Egg
  10. DSC_1044.JPG

    DSC_1044.JPG

    • macbillybob
    • Media item
    • Comments: 0
    • Album: Brisket on my Green Egg
  11. DSC_1034.JPG

    DSC_1034.JPG

    • macbillybob
    • Media item
    • Comments: 0
    • Album: Brisket on my Green Egg
  12. macbillybob

    Need a new toy. Primo XL Oval?

    Hey guys and gals. Just sold my house and the buyers wanted my charcoal grill/smoker and my custom made smoke house. I negotiated a pretty good deal and let them have both. Now need a replacement and space is an issue. I have narrowed this down the the Primo XL Oval and was wondering if anyone...
  13. macbillybob

    Smoked Dried Beef with lots of Qview

    It is beef eye round as described in Bearcarver's original post in this thread.
  14. macbillybob

    Smoked Dried Beef with lots of Qview

    Made another batch this past weekend. Would post pics but it looks the same as my last batch earlier in this thread. Fantastic. It is getting cool enough here to get out and smoke some meat.
  15. PICT0189.JPG

    PICT0189.JPG

    • macbillybob
    • Media item
    • Comments: 0
    • Album: Default
  16. PICT0185.JPG

    PICT0185.JPG

    • macbillybob
    • Media item
    • Comments: 0
    • Album: Default
  17. macbillybob

    Smoked Dried Beef with lots of Qview

    All I can say is this was the best ever. Put it on some really nice rosemary bread I picked up today. Simple, bread and mayo. My nephew thought I was crazy to spend almost two weeks on this but he was amazed and agreed it was worth every minute. Added a few pics .
  18. macbillybob

    Smoked Dried Beef with lots of Qview

    HEY Bearcarver.....I just noticed on you recipe you take them to 158 IT. Is there a scientific reason for that? I am used to taking sausage etc up to 150. I was under the impression that was a safe temp. for beef and pork. About ready to remove my two pieces from the smoker. My mouth has been...
  19. macbillybob

    Smoked Dried Beef with lots of Qview

    You are right BC. I am rinsing them tonight and smoking tomorrow. Weekend sandwiches. Thanks again for the recipe and technique.
  20. macbillybob

    Smoked Dried Beef with lots of Qview

    My nephew is staying with us this summer and he is amazed at the curing process. Can''t believe this stuff is this good. Had some pastrami this weekend. Put in a couple of rounds for dried beef. This will be my second batch. The first was a giant success. 10 days to delisiousness. This time of...
Top Bottom
Back
Clicky