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  1. smokedout

    cherry coke beef ribs?!

    im thinkin sunday im goin to try soakin some beef spares in cherry coke over night then rub and smoke ... any one try this? sorry new if this has been done , the new lay out is cinfusin me a bit so i wasnt sure how to search. couldnt find the search box... im a lil tarded bwahahahahahaha just...
  2. smokedout

    bbq pimaster favorite

    ive looked and seems some like the show and some dont. me bein new i hope not to step on toes and if this is outta line pls let me know. i like the show and would like to from others who like it, who is your favorite pitmaster and why? just curious, freindly discusion. i like johnny trigg...
  3. smokedout

    small brisket before i brush my teeth

    good mornin all, i was up at 0630 to start my CG and get it to temp for a 5 pound brisket, also accompanyiyn it with a rack od pork spares. i ve done plenty of ribs so im excited to do the brisket. gonna smoke it for round 5 hours. i was told 1 lbs=1hr. i will try to get picks up but am...
  4. smokedout

    newb needs advice with sfb

    hey all i have a chargriller pro and like usin the side fire box but can never get the temp up in the barrel. wat is the best way to accomplish gettin barrel temp up. it seems to get around 140 or so and stay there. im using lump mesquite coal. how big of pile of coals? should i use the cookin...
  5. smokedout

    new guy from washington

    hello forum, the names brice and im from vancouver, wa. just got a chargriller pro model i believe with the sfb. i love to bbq and smoke but need to learn more. look forward to talkin with you guys.
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