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Traeger Ran Out of Pellets (Brisket)
Yes exactly. By the time I got the traeger sorted out (in hopes of finishing it on there), IT had dropped to 145. So I opted for the oven. Just worried about the reheating drying the meat out. I'll follow up at 5!- srunyan94
- Post #3
- Forum: Blowing Smoke Around the Smoker.
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Traeger Ran Out of Pellets (Brisket)
Smoked a brisket on the traeger last night. Put it on at 11PM @ 225 and woke at 6AM. Smoker still running, IT was around 165, however, the hopper was out of pellets and only pellets in the auger remained. Traeger ended up shutting off and when restarting, I had a backburn. I took brisket off...- srunyan94
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- Replies: 3
- Forum: Blowing Smoke Around the Smoker.
