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Chilean Mesquite
Has anyone used Chilean Mesquite? I have no idea what kind of Mesquite is in the bags at the store, maybe it makes no difference.- azed
- Thread
- Replies: 2
- Forum: Woods for Smoking
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AZ Smoker
Hi all, I'm in NW Phoenix area. I camped out on Craig's List until I found a used smoker I liked. I picked up a Great Outdoors Smoky Mountain Series propane fired smoker. This weekend I am diving in with the first smokes...ribs today and jerky tomorrow. I am in the middle of the 3-2-1 on... -
London Broil Jerky
The butcher sliced it on an angle so some is with and some is against grain. My goal is to go as low as I can but my smoker is propane and it looks like 150-170 is about as low as it will go. Any tips on lowering without messing with the burner?- azed
- Post #6
- Forum: Making Jerky
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London Broil Jerky
New to smoking and this will be my first go at jerky. London Broil (not sure of the actual cut) is $1.77 lb so I thought I'd give it a go. I will be using a GSM I picked up. Plan to cure overnight. I am going to have the butcher slice it for me. I have a couple of Qs: How would you slice it...- azed
- Thread
- Replies: 6
- Forum: Making Jerky
