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Now, don't get me wrong, pizza is a guaranteed crowd-pleaser, but sometimes you gotta step outside the proverbial box (or smoker, in this case). This smoky Korean BBQ could be a fun twist on pizza night, especially if you have adventurous eaters.

Korean BBQ on the smoker sounds like a flavor explosion waiting to happen. Imagine tossing marinated bulgogi beef or spicy gochujang chicken onto the smoker, then layering on all the classic Korean fixings like kimchi, pickled veggies, and fluffy white rice. I've seen this in korean restaurant...