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  1. D

    Inkbird PID going crazy

    It is possible that the probe is faulty. The jumping around is indicative of a bad connection in it.
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    Thermometer - Which is best?

    The chart includes offset for sea level barometric pressure, which varies. This effects the boiling point at all altitudes, per the linked chart. You need to add or subtract the amount in the final column to the altitude corrected boiling point.
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    Thermometer - Which is best?

    Ideally, you correct for barometric pressure as well. Here's a handy chart. https://ucfoodsafety.ucdavis.edu/sites/g/files/dgvnsk7366/files/inline-files/234958_1.pdf
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    Masterbuilt smoker trouble

    Both my electric smokers are controlled by PID, even though the original controls can still work. If I were in your shoes, there is no way I would spend any money on replacing the less than optimal original control system when that money is far better spent upgrading to a PID controller.
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    Are Kroger Grocery Store Meat and Seafood Prices Better Lately?

    That's more like 159.99 a pound for the meat part. :D
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    What do you put on your basic hotdog mustard or ketchup?

    Dijon mustard and mayo. Sweet relish, onions, cheese if convenient. Chili on occasion. Ketchup is for fries
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    Window AC units

    They are a solution for single room A/C and heating. A small unit sits generally high on a wall, with an outside unit, connected by plumbing and wiring. They do not replace whole house air conditioning, and several mini-split units would be less efficient in trying to perform that function...
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    Newbie from France H

    I love France. I wish I could have a small estate in the South of France. Welcome, not all Americans dislike you. Our countries have a long history of cooperation together.
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    Grinding spices

    One of the whirling blade coffee grinders works for most things. Usually available at a local thrift store for not much coin. Large quantities of pepper go through a burr coffee grinder, also available at your local thrift store.
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    Real Bread

    Beautiful. Enjoy it in good health.
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    Any takes on Rosemary seasoning?

    Just did SPOG plus rosemary and parsley rub on smoked duck breasts. Heaven.
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    A little vodka experiment

    Neighbor friends used to make it with everclear and share it some evenings. Went with vodka once, and never went back. So much more drinkable.
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    What Is Sous Vide? Chefs Explain, and Reveal Whether It’s a Worthy Investment

    So true. I can recall my wife giving her mother a microwave oven, perhaps 45 years ago. Her mother hated it, and could not understand why anyone would want one. That is, until she discovered it could cook a potato in 5 minutes or so. Then she loved it. Clearly I left out a cooking tool I...
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    What Is Sous Vide? Chefs Explain, and Reveal Whether It’s a Worthy Investment

    Baking... A cooking technique Pan frying... A cooking technique Deep Frying.,.. A cooking technique Air Frying... A cooking technique Grilling... A cooking technique Smoking... A cooking technique Boiling... A cooking technique Broiling... A cooking technique Roasting... A cooking technique...
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    3 pc Knife set again

    Enablers to the left of me, enablers to the right. Here I am, stuck spending my money again. The 5 piece pakkawood set was on sale 35% off, just under 39 bucks. https://www.amazon.com/dp/B09YQY517H/ I needed this like I need another hole in my head. I balked, just putting it on my wish...
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    PI Controller project

    The original PID controllers were pnuematic, and transitioned to analog electric before being implemented with digital circuitry.
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    I enabled myself

    Damn enabler. ;) Have a set coming now.
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    Rewiring MES40 help?

    This is what you are trying to accomplish.
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    Bradley Smoker -- PID controller and convection modifications.

    Nice work. I've done similar things to my smokers, will write up someday.
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    What’s the craze with smash burgers

    Their genesis is for a restaurant to be able to crank out burgers in a hurry with a flat top grill. The browning and crispness to total meat ratio is a a side effect that has propelled them into the mainstream. I like them, and when I have made them they are a double patty, double cheese...
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