Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
I search for credible articles on Melamine. Here is a summarized comments.
melamine is fine - unless it is used in massive amounts on purpose to adulterate protein to skew nitrogen assay. Sketchy Chinese businessmen were cutting protein to be used in cat/dog food with massive amounts of...
Did a quick search on aluminum foil. This is what I found.
Quick summary.
Aluminum boils at 2470 °C So it might start producing a small amount of aluminum vapor at perhaps 2000 °C. Below that, nothing.
The sticker is probably about something in the dye used to color the aluminum. Prop. 65 is...
could be true on heat but the widespread use of bricks in a firebox is a conflicting opinion. If modulating the heat was the solution then building a less intense fire would be preferable. Tried that approach. Hot/cold spots still prevail. I tried using this Texas-built smoker without firebricks...
I have a new to me Black Diamond. I did the traditional firebricks in the firebox and cooking chamber plus the extended stack. It worked well. sort of
I was unhappy with the variation of temps across the cooking area. I tried 1/8" tuning plates but all that seemed to do for me was move around...
I am going to chalk it out today on the patio concrete pad. Should be able to build it without mortar. It is cold now in Wisconsin. I will use a few dabs of high-temperature silicone to keep things from shifting. Fill the blocks with sand for insulation. Leave a hole about halfway up in the...
Great build. Exact same concept I am thinking about. Rather than 2 16" wide smoke chamber doors how about a 24 single door? with 4" dead corners on each side of the chamber or an 8" dead side on the chamber opening? I little less complicated?
I am considering a vertical offset cinder block smoker build. The doors are puzzling me. I do not want to get too expensive. What about using doors from "dead" kitchen ovens? Turn them 90*. Reworking the hinge system might be doable. How about using the same for the firebox? Adding a locking system?
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.