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  1. J

    Brisket burnt ends with no sauce

    Hey thanks for the great reply! I will probably do exactly as you suggest. I feel that BBQ sauce overpowers the taste of the meat. I had sauceless burnt ends at a competition once, and want to make them like that. People can always add sauce. I'm kinda a purist, I guess. I work hard on the meat...
  2. J

    Brisket burnt ends with no sauce

    Hi everyone: I'll be smoking a brisket soon, and plan to make burnt ends from the point. I'd like to make them without any BBQ sauce. I want them to be tender and juicy. Any suggestions, tips, recipes?
    • Jazzzman
    • Thread
    • brisket burnt ends
    • Replies: 5
    • Forum: Beef
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