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  1. nkobswp

    Military Smokers?

    I would have served but was medically unable. But I did marry an Army brat. My sister's husband is retired Air Force, his #1 son is retired CSM ( both of his sons are active Army, his #1 daughter is ex-Army serving in the Justice Department, as is her husband, #2 daughter is retired Air Force...
  2. nkobswp

    Goodbye Kingsford

    bbcharcoal.com it's 100% all wood lumps. they have oak and mesquite lump. we use mesquite at home and oak at the deer camp. funny because there are a zillion mesquite trees at camp, making for great grilling and comfort fires (when not under a burn ban). check them out, we really love the stuff.
  3. nkobswp

    What I did with it w/Qview

    If you plan on freezing it, freeze first then vac it. Makes it simple and easy. Beau
  4. nkobswp

    Yesterdays Smoke with an ABT stuffed fatty

    We did not do a abt but it was very close. It was seafood boudin wrapped in a roasted poblano. It was very tasty, altered a recipe from food network. what you did was killer and as a newbie remember i am nipping at your heels. Cheers, just to let you know when i am behind i will drive you to...
  5. nkobswp

    Enter Fattie Throwdown

    This is the breakfast fattie, venison sausage with sauted onion, mushrooms, bacon and potatoes served on a toasted english muffin with egg gravy; milk gravy with egg scrambled into it. A very nice way to start the day.
  6. nkobswp

    Enter Fattie Throwdown

    Here it is. Ground venison/bacon mix - roasted poblano pepper - seafood boudin; crawfish, shrimp, spices, cream, brandy and rice with parsley.
  7. nkobswp

    Enter Fattie Throwdown

    Last night we cooked a fattie that was stuffed with homemade seafood boudin; crawfish and shrimp, spices, cream, brandy and parslied rice, wrapped in a roasted poblano pepper. The outside is ground venison mixed with ground bacon to get the bacon flavor all through the mix. Real tasty. This...
  8. nkobswp

    newbie

    Venison stuffed with poblano pepper and seafood boudin. Crawfish and shrimp with parsley rice and a little heat. OMG, it was awesome. Will post pictures tomorrow, son's camera we are not used to it. Good night.
  9. nkobswp

    newbie

    Thanks for the tips. I have a habit of starting early so i am less likely to add the kitchen sink into the recipe. Being a truckdriver by trade and having a hard time finding good food on the road because there is no parking for my large rig i have a tendancy to over do it when i get to the...
  10. nkobswp

    newbie

    New to the site and just waving that hand to all. My handle stands for new kid on the block smoking with pride. Hope to do my first fattie this afternoon. One will include peppers stuffed with seafood boudin. The next will be a breakfast fattie that you slice and put on a english muffin with egg...
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