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    Shotguns! Can We Chat?!

    If you want a pump, go with a Remington 870 or a Browning BPS. I've had my 870 since 1980. You want a semi-auto, go with a Winchester SX-4. I've had the SX-3 from the start, and it is flawless. If a 12 is too big, have a friend loan you a 20 until he is older. I have given my Browning...
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    Thanksgiving Thanksgiving Sides

    Very thoughtful. Thank you.
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    Maiden Voyage With New 10lb Motorized Stuffer

    JD, can I ask what brand? SE, what brand do you use? Pros and Cons? Thanks, guys. I might even have a Jack. :)
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    Elk Sausage Fat Source

    Thank you for the info. I like putting frozen burgers/venison burgers on the grill so the outside has a sear, and the inside is light red/hot pink. I just might change my ways. I do grind my own venison and have only added beef fat with it.
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    Elk Sausage Fat Source

    This question is a little off, but you guys got me thinking about cooking venison w/pork fat, and venison w/beef fat. Can you have a rare venison burger if it's made with pork fat? Since most pork is cooked to a higher temp than beef. I was just curious.
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    ThermPro - Great Customer Service/Horrible Product

    Its_RAW, have you asked them if the ones that have been sent to you are from the same batch? Ask if they switched manufacturers on some parts. They might have a bad batch. That happens now days. I can feel your frustration. I hope it works out. Good smok'n.
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    2025 Scholarship Auction Build

    That is one very nice knife! You have a lot of talent. VERY NICE.
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    Planning ahead - Upgrade to Sausage Making Equipment

    The Cabelas 1hp is great. Mine is at least 6 yrs old. No problems. Just smiles when I use it.
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