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I was a little worried when I first got it. Heard the smoke flavor was different, which it was. But not a big deal after I got used to it. Then I ruined my first few smokes when I didn't put wood chunk in Tim foil. Also tried pellets in a-maze-in smoker chamber to try to get a different flavor...
Pics of bad results or good results? LOL I wasn't to confident before. I will try to post some pics now. I know one thing I will not use my, Green mountain for smoking foods again.not enough smoke flavor!. Also I have been using Bald Duck seasoning alot. A great seasoning.
Yes Sarge,as long as I keep it simple. Just box temp, and food temp I'm getting really good results.I love smoking the food, and experimenting with different foods is so fun!
Haven't posted since I got my smokinit2 smoker about 6 months ago. Never did figure out temp control module, just set temp and food temp. The smoke took awhile for me to get right. The best most consistent method which I found on this site, was tin foil boat with heavy duty or double layer tin...
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