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First, I should add I'm not much of a bread baker, to begin with. But to the person who asked what temperature I used, I think it was 450 F.
I've used my dutch oven to bake bread in the oven to great results but I would not want to use my "inside" dutch oven on the smoker. I suppose I could buy...
I have a pellet grill/smoker. I've made pizza and smoked cheesecake, many times. But I would like to use the thing as an oven more often during the hot Summer weather because I like home-baked goods but I don't like to heat up the house with the oven.
In my first attempt trying to make bread...