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Breakfast sausage like Cracker Barrel
Has anyone tried to make the Cracker Barrel smoked sausage patties -it tastes sorta like ham, has a slight reddish tint — different from a fresh sausage patties? It’s not just a seasoning issue — there is something different to the curing to make it taste like ham and to have that slight pink...- plips71755
- Post #8
- Forum: Sausage
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