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I finished mine from spare panels I repurposed from other projects. I have it set up as a cold and hot smoker. Have done cold smoke cheese and hot smoked chicken to 165 degrees internal. External temp at 325. I have a turkey roaster propane grill in the bottom of the smoke house. The side hot...
How are you guys bolting the foundation 2x4's to the concrete blocks. I have my foundation built But the holes of the concrete block go all the way down to the concrete slab. I don't see any anchor bolts in the pictures.
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