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  1. C

    Pitboss: Smoking a brisket on smoke

    I'm in Houston, TX. It's getting pretty cold as of late but not below 50
  2. C

    Pitboss: Smoking a brisket on smoke

    So start the brisket out on smoke with the p setting on 6 for the first hour, then turn the dial to 225 and keep it there for the rest of the cook. What temperature will that cook the brisket for the first hour on smoke w/ the p setting at 6?
  3. C

    Pitboss: Smoking a brisket on smoke

    Hey everyone, New to the forum, new to my Pitboss Pro Series 1100. I'm still trying to figure out the P setting. I'm smoking a brisket for Christmas and want to know if I anyone does it on "smoke." And if so, what P setting do you use?
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