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  1. B

    Smoke issues

    Thanks for all the good advise. Will be back with outcome and pics of next smoke
  2. B

    Smoke issues

    I was smoking spare ribs, sausage and whole chickens. 225, using pitboss competition pellets. 5 hours for ribs, 4 hours for chicken and three for sausage.
  3. B

    Smoke issues

    Hope I'm in the right forum this time. I have a pit boss pro series 4 vertical pellet smoker. I tried it for first time this weekend but the meat did not have that "smokey" taste. What do I need to do differently?
  4. B

    Electric smoker issues

    The heat source does not come from the pellets, it only uses the pellets for the "smoke". I could empty all pellets and still cook my meat with the heat this thing gives off.
  5. B

    Electric smoker issues

    Gonna try a AMNPS next smoke
  6. B

    Electric smoker issues

    https://www.lowes.com/pd/Pit-Boss-Pro-Series-4-Vertical-Wood-Pellet-Smoker/1000601259
  7. B

    Electric smoker issues

    Pit boss
  8. B

    Electric smoker issues

    What is the best pellet to use. New to smoking. I'm thinking I should use better quality pellet. Not getting that smoke flavor
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