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Smoked Brisket with Jeff's Maple BBQ Glaze
Thanks everyone for your comments. I ended up using one of Jeff's recipe for the Brisket that called for using molasses on the meet followed by Jeff's Original Rub. Followed instructions to smoke at 225 until internal temp hit 160. Pulled it off, wrapped in foil and put back on the T until...- DPO803465
- Post #5
- Forum: Grilling Beef
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Smoked Brisket with Jeff's Maple BBQ Glaze
I am about to smoke my first brisket. I came across Jeff's recipe for Smoked Ribs with Maple BBQ Glaze as well as his recipe for Smoked Maple Barbecue Turkey. I am wondering if this Maple BBQ Glaze would be good for a brisket as well? All comments welcome and appreciated! Thanks- DPO803465
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- brisket maple bbq glaze
- Replies: 5
- Forum: Grilling Beef
