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  1. S

    Smoker too Hot! Dynaglo dual Burner LP

    I am hitting 240 with just one burner on low- putting in an extra 8x10" water pan below my meat has helped with drips as well as some help with temp I suspect I will easily be able to smoke in the winter mos (Massachusetts) I often smoke chicken and fish with a goal temp of 225. Steve
  2. S

    Smoker too Hot! Dynaglo dual Burner LP

    New to the forums Smoking for a couple of years- my old and first smoker a masterbuilt vertical water smoker was too small and rusted out after several years. Just purchased a 44" Dynaglo vertical dual burner unit- assembled it and have seasoned it but can't get it below 230 on one burner at...
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