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I'm using my chargriller duo for first time. I tried smoking just doing the charcoal side but temp got too hot (I souad hard time keeping it under 300 so it tasted good but was sliceable I got a chimney to keep fire going and the side box. I have both vents..into SF and vent into grill part...
My xhar griller firebox came in today and I'm anxious to put my 2 butts on tomorrow. I tried to smoke in the grill with heat on one side but the temp was too high. Any advice will be appreciated...do y'all soak it or rub it the night before?