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K
Summer sausage question
Thanks for the advice, I was pleasantly surprised how well my first attempt went. I will definitely be making more soon! -
K
Summer sausage question
Ok thanks guys, I’ll stuff it today and smoke tomorrow.. -
K
Summer sausage question
I’ve been reading a lot here about sausage and have bought a kit from butcher packer, which came with a pre measured amount of seasoning and cure. Directions say mix all of it with 10lbs of meat and stuff the casings. My question is, I’ve read a lot about letting the meat cure for a specific...
