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Got a smoker for X-mas
Yep, I have the one in the first picture, I will get a probe type.- johnlarson66
- Post #11
- Forum: Roll Call
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Got a smoker for X-mas
I just was not sure if foiling was needed, but from what I can tell it is. Maybe confusing was the wrong word. I did not know that the meat needed to be wrapped in foil after a period of time. I think I need to get a different meat thermonitor. Besides that, and some more reading, I think I...- johnlarson66
- Post #9
- Forum: Roll Call
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Got a smoker for X-mas
I just bought the Rib Rub & Sauce recipes, thought it was a good way to support the site. Also read thru lesson one.- johnlarson66
- Post #8
- Forum: Roll Call
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Got a smoker for X-mas
I have signed up. Besides seasoning the smoker, I have not done anything else, still eating leftover fried turkey. I plan on smoking my first meal on it this Saturday. My wife is from NC and loves pulled pork. So that will be the first thing I smoke.- johnlarson66
- Post #6
- Forum: Roll Call
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Got a smoker for X-mas
I live in Salado Texas, south of Temple. I am a transplant here from North Carolina and before there Kansas. I have always liked to eat smoked meat, but always left that up to the pros. The one thing that has me kinda confused is wrapping the meat in foil. Well make it two things, I have a...- johnlarson66
- Post #5
- Forum: Roll Call
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Got a smoker for X-mas
I am new to smoking meat. My wife bought me a Bradley Electric smoker. I have ran it twice, for an hour each time to season it. It came with hickory "biskets", so I will want to smoke with hickory for starters. I want to try a pork roast for starters. Not sure what to rub it with. I want...- johnlarson66
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- Replies: 18
- Forum: Roll Call
