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  1. modave

    Hello from Missourah

    For out-of-staters, that's "Missouri". I live close to Concordia. Just smoked a boneless turkey breast, brisket, ribs, pork loin, and an already cooked half-ham yesterday. I'm not good at keeping the ribs and brisket from getting tough, yet, but I'm working on it. I have a cheap, thin metal...
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