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  1. dpiemo

    First timer smoking chicken leg quarters

    Thanks for the response! Just to clarify; you don't think its necessary to brine quarters at all? Also in regards to the smoke temp., i've been reading to do chicken quarters a little lower, 250-275. I'm wondering if I can get the temp to 325 or higher in the ECB. How long would you expect the...
  2. dpiemo

    First timer smoking chicken leg quarters

    Hey everyone, New to the forum community. I've been around smoking for a while, with some friends and family that smoke, but am doing it solo for my first time next week. I am looking to do chicken leg quarters. From things i've been reading, i wanted to try using apple and pecan woods, with a...
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