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Holly crap! Incredible price. I wish I had gotten the wide version but it was much more when I bought mine. With a few mods it is a great smoker.

I will totally try that next time I am at Costco. The Sacramento info will add pressure as well. Thanks Noboundaries!

There is a great thread on this forum called "let's talk brisket". Everything you can possibly imagine was well described there and it was my secret to getting a perfect brisket for the 4th.

I made an internal baffle as well. It ends in the center of the box in the hopes it would center the hot air going vertical. I would not use lump charcoal again. Briquets consistent size and cooler burn would be better. The fire box divider did a great job extending the length if time I got on a...

Looks delicious! Seriously excited about some more ribs and brisket today!

Epic day with my first use of my Dyna-Glo smoker. I have been up for 34 hours at this point and to those of you who do this on a regular basis I salute you. Brisket turned our surprisingly great and I credit that entirely to this forum and the 30+ pages of "Let's talk brisket". I started at...

Epic day with my first use of my Dyna-Glo smoker. I have been up for 34 hours at this point and to those of you who do this on a regular basis I salute you. Brisket turned our surprisingly great and I credit that entirely to this forum and the 30+ pages of "Let's talk brisket". I started at...