Toggle sidebar

Search results

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
  1. davidbondy

    Hello from rainy London

    Hello from equally rainy Kent ... I am in Rochester and have a big, custom made stick burner as well as a huge array of other grills. I cook mainly over oak or African hardwoods and I have just started making my own sausages! David
  2. davidbondy

    Kitchener Elite Super Heavy Duty Commercial 5LB Sausage Stuffer Horns (Tubes)

    Hi John! Thank you for your interest. They are (tube size) 15mm, 19mm, 22mm and 28mm; all are 165mm long and all have the flange diameter of 38mm to fit the Kitchener stuffer. They were from Amazon (UK) and cost £11.29 which is a giveaway price really. David
  3. davidbondy

    Kitchener Elite Super Heavy Duty Commercial 5LB Sausage Stuffer Horns (Tubes)

    To answer my own question, it is 38mm and I have now ordered a set of stainless steel tubes!
  4. davidbondy

    Kitchener Elite Super Heavy Duty Commercial 5LB Sausage Stuffer Horns (Tubes)

    My stuffer is not with me at the moment (on loan to a family member) and I want to buy a set of stainless steel tubes for it. Can someone who has one please do me a kindness and measure the base of the the tubes. I think it is 38mm (1 9/16") but I would just like to be sure ... Also, I want...
  5. davidbondy

    Roll Call

    Hi Martin and a very warm welcome from sunny Kent!  David
  6. davidbondy

    Roll Call

    Hello (again) everyone! I discovered Texas BBQ when I lived in Austin about thirty years ago and used to go to Poke-e-Joe's frequently. Since then I've spent a lot of time in Raleigh and discovered NC BBQ but I'm not so keen on the BBQ sauce from that part of the world. On a business trip to...
  7. davidbondy

    Hello from the United Kingdom

    I discovered Texas BBQ when I lived in Austin about thirty years ago and used to go to Poke-e-Joe's frequently. Since then I've spent a lot of time in Raleigh and discovered NC BBQ but I'm not so keen on the BBQ sauce from that part of the world. On a business trip to Overland Park, KS, I had...
Top Bottom
Back
Clicky