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Pulled pork help!

ok I guess I will have to pull I just wanted to save some space in the smoker cause I will be having to cook sausage and will be taking up one whole side of my pit and yes I'm doing two events one Friday and one Saturday I have cooked this many porks More then once but never had to reheat the...
- klovebbq
- Post #8
- Apr 27, 2017
- Forum: Roll Call
Pulled pork help!

Thanks and yeah I did it last year but didn't have to cook them all on Friday unfortunately I'm busier this year and won't have time to do them on Saturday so I have to cook all of them Thursday night for the weekend
- klovebbq
- Post #3
- Apr 27, 2017
- Forum: Roll Call
Pulled pork help!

Hello new to the forum I'm cooking 20 pork buttsfor a big event and am looking for help on how to do it I will be cooking all 20 Thursday night to Friday morning so that they will be ready at 6am Friday to serve from 8:30am-4pm then my BIG QUESTION is how to i store them properly in the fridge...
- klovebbq
- Thread
- Apr 27, 2017
- Replies: 7
- Forum: Roll Call

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