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  1. ldp787

    Griddle Purchase

    Check out the new Blackstone. Not sure if the extra cost or features are wanted or needed. They are spitting out new products left and right now. Griddlemaster makes top for all types of units, including the members mark grill which makes for a large griddle setup. I have seen the 2nd gen...
  2. ldp787

    First try at snack sticks, going to use Leggs 116, got a question about additions.

    Thanks, I purchased a kit from askthemeatman, it came with cure, casings and seasoning and his own way of processing them. He ships fast and just happened to only be about 2hrs away from me, so it worked out great.  
  3. ldp787

    First try at snack sticks, going to use Leggs 116, got a question about additions.

    I think they turned out good, a couple got overcooked but I am ok with that. I stuck with the seasoning packet and ECA. I made 10lbs with 1lb of cheddar, 5lbs with 1/2lb pepper jack, 5lbs with 1/2Ib swiss and 5lbs no cheese. The cheese I used was just store bought cheese. I used 5cups of water...
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  16. ldp787

    First try at snack sticks, going to use Leggs 116, got a question about additions.

    I'm going to attempt snack sticks today for the first time and I have seen guys add additional seasonings, additives and so on to these type of packaged seasonings. I purchased additional items from Butcher Packer for some future recipes and I am curious if I should add NFDM, corn syrup solids...
  17. ldp787

    Hello from Southern Illinois!

    Hello, I'm looking to gain some more knowledge and info into the wide world of meat smoking. I purchased a Primo oval XL kamado 3yrs ago and added a BBQ Guru cyber Q for low and slow. I have gained a little experience and have since added a few other cooking mediums but now looking at a...
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