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  1. bungle

    Sunny weekend family bbq!

    Had a great day out in the garden yesterday. Did some pulled pork and pit beans. Pork went a little wrong, intended to fo it low and slow on my drum, went on at 10pm and it was done by 4am! Temps went crazy, 417°f was the highest I saw! Pulled it into chunks, left it to cool and reheated on the...
  2. bungle

    Hello fellow smoke heads!

    Hi everyone! I'm from Aylesbury in England. Always been a fan of bbq but until last year knew nothing of smoking. I discovered the british bbq society forum on facebook and shortly after that country woodsmoke and have learned all about the bark arts! I have a landmann tennessee, a small stacker...
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