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I have a Pit Boss 820 pellet grill.
It's has enough room for what I normally cook and is only $399 right now at Menards. I would love to some day own a more expensive one, but for my budget right now this is great. I have smoked chicken quarters, pork butt, ribs and beef brisket on it...
I have been to the prized pig. It was OK, but the burnt ends that I got there were a little dry. I think it may have been because we arrived in the afternoon and they may have been sitting for awhile. Have you been to Frankie's, yet? The one on Washington street in South Bend is very good...
Too bad you don't have Meijer stores down there in Texas because Chuck Eyes are on sale for $3.99 this week in Indiana. I have not had any problems ever grilling chuck-eyes and they have been my go to steak for the past couple of years. I recently purchased a pellet grill and found that they...
This past weekend I celebrated my 43rd Birthday with friends and decided to smoke a brisket and some ribs. I started on Thursday night with a 15.1 lb brisket and injected it with some Beef Broth and then salted it and let it sit for about 24 hours.
After letting it sit for 24 hours I rubbed...
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