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Was thinking about switching to a water Stuffer. Is a water Stuffer that much better than a vertical Stuffer? Pros and cons? I've used a vertical 5lb grizzly for years, so was just wondering. See some of the homemade water stuffers on here that look pretty nice.
Been a lurker for a while and love the site. Make pretty good venison summer sausage that my buddies all love...cant make it fast enough... Lol. And love smoking ribs with a 3-2-1, and the occasional butt and brisket. Just trying to improve on my snack sticks. Have an MES 30 and an older...