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  1. mriskanr

    Confused about smoked chicken leg quarters

    I have not been on here since I got my smoker last fall, but pulled it out last week and smoked some chicken leg quarters.  just gave them some rub and smoked for 2 to 2.5 hours.  Most of the time it was around 225*.  I really wanted to be up to 250 but it just didnt want to climb up there...
  2. mriskanr

    Another 1st timer

    Hey smokers. Just got a brinkmann trailmaster virtical smoker for my birthday and excited to use it. Was wondering if there was any feedback out there on this smoker? First one I got was beat to a pulp in shipping and had to get another shipped to the store. It faired much better but still...
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