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I am cooking it about the same time as i would do in the oven - maybe a bit longer as the temperature is lower. The temperature gauge is a bit sticky though but it seems to be ok if i tap it. I am using Tesco charcoal in the bottom and that seems to burn OK. I did have a problem trying to get it...
Hi Smokin Monkey and thanks for the welcome in the main forum. As requested I am saying hi here too.
I am from South East London in the UK. I have been grilling for many years but I am fairly new to BBQ and smoking. I was recently given a ProQ bullet smoker by a friend who had bought herself a...
Hi - I am from South East London in the UK. I have been grilling for many years but I am fairly new to BBQ and smoking. I was recently given a ProQ bullet smoker by a friend who had bought herself a new one but I have tried to smoke a few things on it (a pork shoulder and beef rib roast) but...
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