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About to smoke my first ever brisket, realized I had a few noobie questions.
Agreed it was a tad well done, I moved it to the bottim rack closer to the heat, left it on a bit too long, neverless it was juicy and fellbapart..had brisket fried eggs n toast for bfast, thank you everyone for being helpful n all the comments- smokinnewb9085
- Post #48
- Forum: Beef
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About to smoke my first ever brisket, realized I had a few noobie questions.
why didnt I get a good smoke ring btw- smokinnewb9085
- Post #45
- Forum: Beef
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- Album: About to smoke my first ever brisket, realized I had a few noobie questions.
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About to smoke my first ever brisket, realized I had a few noobie questions.
I would do it again the way I did it lol- smokinnewb9085
- Post #43
- Forum: Beef
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About to smoke my first ever brisket, realized I had a few noobie questions.
not much of a smoke ring but omg is it tender n juicy I need applause hahahahaha- smokinnewb9085
- Post #42
- Forum: Beef
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- Album: About to smoke my first ever brisket, realized I had a few noobie questions.
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About to smoke my first ever brisket, realized I had a few noobie questions.
Oh they are on the way im getting resdy to pull it off the smoker in a few minutes....I just tried a piece of the flat of it..no disappointment here- smokinnewb9085
- Post #41
- Forum: Beef
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About to smoke my first ever brisket, realized I had a few noobie questions.
Shes looking beautiful ill post a finisher with sliced pics- smokinnewb9085
- Post #39
- Forum: Beef
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About to smoke my first ever brisket, realized I had a few noobie questions.
Conquered the stall- smokinnewb9085
- Post #38
- Forum: Beef
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About to smoke my first ever brisket, realized I had a few noobie questions.
..gloves are off aka the foil 195º IT tender and super juicy- smokinnewb9085
- Post #37
- Forum: Beef
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- Album: About to smoke my first ever brisket, realized I had a few noobie questions.
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About to smoke my first ever brisket, realized I had a few noobie questions.
patients is a virtue and beer is a teleportal- smokinnewb9085
- Post #36
- Forum: Beef
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- Album: About to smoke my first ever brisket, realized I had a few noobie questions.
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About to smoke my first ever brisket, realized I had a few noobie questions.
Let me know what you think- smokinnewb9085
- Post #35
- Forum: Beef
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About to smoke my first ever brisket, realized I had a few noobie questions.
Roger that I have a pan under the succulent piece of cow for the drippings, I thought of maybe mopping them over top or injecting the juice back inside once I unwrap the beast- smokinnewb9085
- Post #34
- Forum: Beef
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About to smoke my first ever brisket, realized I had a few noobie questions.
Foiled back in the smokehouse bout a hour ago..looking really exceptional. ? My hopes are very high, doesnt look like it has a great bark at this point but I think its beautiful for a first try at this point......once the temp goes up should I unwrap it and continue smoking for a few more hours?- smokinnewb9085
- Post #32
- Forum: Beef
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About to smoke my first ever brisket, realized I had a few noobie questions.
Thank you- smokinnewb9085
- Post #30
- Forum: Beef
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About to smoke my first ever brisket, realized I had a few noobie questions.
gettin ready fer foil in about two hours shes at 158º IT stallage been there fer a while now...but here it is at this point- smokinnewb9085
- Post #28
- Forum: Beef
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- Album: About to smoke my first ever brisket, realized I had a few noobie questions.
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About to smoke my first ever brisket, realized I had a few noobie questions.
Its still a baby long long time yet to go....must b patient haha- smokinnewb9085
- Post #27
- Forum: Beef
