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So I am planning my first brisket smoke in 2 weeks for a cookout for family and friends. Plan on doing a packer. Please post any recommended rubs, methods and any hints or tips you might think help. I plan on serving around 4-5pm on saturday so I would also appreciate any recommendation on start...
Anyone else have issues with this product? I ordered one from Amazon, issue is I didnt use it until about a month later. When I connected it I had major temp swings well beyond your normal. I would get ranges from 220-300 withing 30 minutes of each other. One time I even had a fire at the base...
Prepping for tomorrow. Getting it together tonight , will smoke in the morning then take to picnic and will reheat on the grill. Uncle Charlies Sweet Italian sausage, sauted some green peppers, mushrooms and onion. Mixed with pepperoni and a pizza blend cheese. I expect a blowout but who knows...
Hello everyone, been creeping the site for a little while now and decided to intro myself. Name is Chris live in the Pittsburgh area. New to smoking just purchased first one in may. Got the 2 door Masterbuilt dual fuel smoker from Home Depot(really only use gas). Did a few mods, heat tape, cast...
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