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Here is the challenge. We have a bigish family now 11+ for Thanksgiving. One of our grand babies is gluten intolerant. Found some decent sides: we need to bring a couple to the turkey fry. Added challenge: our oven is dead, new one wont be here till 2026. Figured I ask if anyone has some go...
I looked up the "preferred" variety and cant seem to find them in these parts. At least they are labeled as such.
Are these pickling cucs? And or will they work?
If I make a rye starter with some of my current starter and use it with while flour to make a boule...Will it have rye flavor?
Ive tried a couple rye boule's with mixed success. I suspect the lower gluten was the issue. Or that in combo with my elevation (8200ft)? I read that rye starters...
I bought a dehydrator for jerky, that has been going pretty well.
Curious what else you guys dehydrate. Ive read up and looks like you can dry pretty much anything, but what is a good snack or good to dry and have on hand.
I may have messed up...I was in a rush a Costco and picked up 4lbs of 85% lean ground beef for jerky. I was looking at the cost not the leanness.
Most of that I read online says 90% or higher is best. Is it really a deal breaker to have the extra 5% fat? I am using premade mix and cure. I...
So now I cant want MNF because YouTube and Disney are in a spat. WTH! $90 a month for millions and they cant make a deal?
I googled how to watch MNF for free and struck out. Anyone have any ideas? We have zero antenna reception in the MTNS, so thats out.
@MileHighSmokerGirl and Other Colorado folk.
the Seasoned Swine on Colfax in Golden is one of the better BBQ places I have been to in CO. Met the owner and he is a great guy. If you swing by their smoked beans are out of bounds, I have the brisket sandwich and it was killer. Looking at other...
this was a first for me. new Cosori dehydrator, used a mix - high mountain original. mixed per instructions using 2lb of 92% lean, refrigerated overnight, used a LEM jerky canon. 165 4 hours was about perfect. Overall very pleased with the easy and outcome.
One question. The Cosori trays...
I bought a mixed steak box a few months back. There was a skirt steak in there, I had never made or eaten one.
I made it last night: SV 139 with SPOG for 3.5 hours then seared in a pan. It was one of the most tender steaks ive had in a very long time. It was well marbled and so good. No...
Im thinking about getting a dehydrator for jerky. Is there a rough calculation for square ft to pounds?
Looking at 7 sq ft dehydrator. That should be about right for 5 lbs (raw) of sliced beef right? My Rec Teq is about 5 sq ft and 5 lb will fill it and sometimes the extra rack (the old...
On deck for tonight a stuffed poblanos and ABTs.
Poblanos: Roasted, pealed, and seeded.
Filling: Pulled pork, Mexican shredded cheese, Meat Mitch sauce, hot honey bbq rub, sautéed onions and garlic.
Wrapped in bacon.
ABTs: sliced jalapenos, seeded (finally got some good ones with heat and...
Guys that have been around probably recall me mentioning my wife wont eat steak if there is any juice (blood). Literally she will take the plate to the kitchen and leave it. Its a disorder IMO. But it is what it is.
I SV a flank steak yesterday for 5.5 hours at 140. Turned out very good...
I am on ACA ins. with Anthem. been with them 3 years, was good enough...till now.
I had cataract surgery scheduled, surgeon is in network and so is his office. He uses a surgery center on the first floor of his building. Surgical center is not in network=DENIED. Surgery canceled. Or I...
Dont blast me too much - no pics - but its just grilled shrimp...I think we all know what those look like. Made these a couple times and they are very good and very easy. Link and full recipe. Cocktail sauce recipe at the bottom is from Ina Garten also very good. I spice it up a bit more...
thoughts and opinions on this issue.
Out house came with a Generac 7Kw back up generator. I dont think it was well cared for by previous owners. I fixed an oil leak early on, the oil is very dark when I change it. Its old.
We have become quite used to not worrying about power outages which...
Since I maxed out my annual OOP, its come time to get my eyes fixed - cataract surgery.
I am leaning towards throwing down for the adjustable ones. They mess with them like 3 times, then set them. so you start at the best place you can. but they are very expensive. Anyone got these?
Any...
Heads up to all on marketplace ins...
Called my broker after reading that Anthem was leaving my state in 2026. She confirmed this info. She also said rates are going "way up" next year. Google says about 18% on average. Both pieces of info are upsetting AF!
Just a heads up, you know who...
Ours died a while back and we miss it.
Anyone have a Breville Sous Chef® 12? Next size up is 16cup which I think is just too big for the two of us...and costs a lot more.
Seems like all the ones I looked at are rates about a 4.
Thanks!
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