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  1. tourning

    Hello from Florida

    My name is Steve.  I have a hand-me-down Charbroil ( I think ) smoker which is beginning to show its age.  It has a main barrel for the meat, and a side barrel for the fire.  I've smoked about 20 pork butts, most of which were less than 4 lbs, but have also done a couple around 8 pounds.  I've...
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