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  1. basher

    Charcoal flavour

    I know it's not really a smoker but I like using my Weber kettle instead of my electric unless I'm doing sonething that needs low heat. My only issue is sometimes I get a pretty strong charcoal smoke flavour instead of the wood, especially on the turkey I did this Christmas where I had to keep...
  2. basher

    Merry Christmas from southeast Saskatchewan

    Merry Christmas from up here in the north. Smoked a turkey on the Weber for supper had to do some digging to get to it haha
  3. basher

    Kettle grill ash catcher mod

    Hey not sire if this is the right place but seems better than any other. I just got a Weber kettle original to play around with, I have a masterbuilt electric smoker but really felt like I was cheating. I just got a basic kettle to try I was looking on the Weber site and saw you can get pretty...
  4. basher

    To much smoke?

    I've done prbably 8 smokes with my amnps so far in my analog 30 Mes I like it way better than the stock wood tray but it seems when I first Put it in there it really pumps out the smoke seems like white smoke to me even when I just have it sitting on top of the smoker. After a couple hours I...
  5. basher

    Show me your vents!

    Hey guys I had the Mes analog unit. This smoker doesn't have a vent gotta leave the door open which sucks. I get alot of white smoke because of this. Just wondering if I could get some pics of your vents so I can try to build something other than just drilling holes in it. thanks
  6. basher

    How long do I let meat sit before smoking.

    Hi guys, I've been looking everywhere and can't seem to find a good answer to my question. My brother and I got a couple deer this year and decided to do it all ourselves. I made about 70 pounds of fresh sausage and I did one batch with cure to put in the smoker can I put it in right away or...
  7. basher

    first brisket

    Pretty bew to smoking just got my 30" masterbuilt elite this christmas. I was going to do another pork butt this coming weekend for a family get together but was thinking i might try a brisket instead. I dont really want a whole brisket though for one i dont need that much and two it wouldnt...
    • basher
    • Thread
    • Replies: 22
    • Forum: Beef
  8. basher

    analog mes vent mods

    Hi guys, I searched the forums but coulsbt really find what i was looking for. Just wondering if anyone has done a vent mod to the analog mes where we jaust have a small hole in the top right corner for proves to go in. Ive been wanting to put a big vent in the top like you digital guys have...
  9. basher

    hey all

    Hi I'm Matt from Saskatchewan. Just got a masterbuilt electric analog smoker for Christmas and I'm loving it. I'd like to find some vent mods as mine only has the hole in the back for the probes. So far I've smoked some walleye, ribs, a chicken steaks and twice baked potatoes. Loving this...
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