Search results
-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
-
Brisket is dry and not very tender...what happened? (with pics)
The title gives away the outcome, but this past weekend I smoked my first brisket on my Masterbuilt 30" Electric Smoker. The final product was not very tender (it "held together" too much) and was pretty dry. I'm wondering what the problem was with this brisket (is it over- or under-done), and...
