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Smoked Stuffed Flank Steak
This is a dish I have always done as a braise and it has turned out really well. But I thought I could change things up now that I have a Big Joe, so here it is: Sautéed some onion and garlic; in the photo above, I roasted some red peppers, and of course, had me some wine! The herbs are...- carldmd
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- Forum: Meat Selection and Processing
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New Smoker!
Hey everyone, just bought a Kamado Joe Big Joe, my 1st smoker, and I think I like it already. Used it on Sunday for the 1st time. Did smoked chili and smoked wings....loved everything. I'll be looking for recipes and posting some of mine along with photos.
