Search results
-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
-
My First Electric Smoker - Masterbuilt 40" or Cookshack Clone?
Title sums it up well, but for a little more info, I've been smoking with charcoal on a 22" Weber Smokey Mountian for about 5 years now and have turned out some really good ribs, butts, brisket, turkey, etc. No complaints at all with the Weber and I'll likely continue to use it for these...- gathumper
- Thread
- Replies: 49
- Forum: Electric Smokers
-
Greetings from Georgia, Old Dawg still learning new tricks!
Just found you when looking into a new smoker! I have a 22" Weber Smokey Mountain, but I'm about to buy an MES for versatility. I THINK the reason I want the MES is lower temp work smoking/curing. I am just starting to learn about the MES and trying to decide between 30" or 40" and gen1, gen2...
