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  1. auschip

    1st run at bacon

    Strolling through the grocery the other day, I caught the butcher putting out some good looking pork bellies.  I've wanted to try bacon for awhile, so I grabbed a small amount (6 pounds), and immediately started searching for good recipes.  I put together two different cures, one pepper and one...
  2. auschip

    Hello Gents

    I'm a newbie to the forum, although to be honest I've been lurking for awhile now.  I stumbled across the site while looking for tips on making delicious BBQ ... one of the pork loin recipes I found was a hit on the 4th of July. I'm in Austin, TX, and cook on an ugly drum that Santa Claus...
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