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I see that many of the times for letting meats sit to soak up rubs, sauces, etc are in the terms of several hours.
I have a Food Saver vacuum sealer with plastic containers that can be used to marinate meat and the times are quite short for meats that I use on the grill. The vacuum action...
Located in Vancouver, WA
Just purchased a MasterBuilt 30"
I am retired and enjoy using special kitchen equipment like pressure cookers.
I ride a Suzuki Burgman 650 in my spare time.
Looking forward to learning from this site.
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