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My very fist smoke!!
I'm very happy with my first attempt at smoking, caught a bunch of mackerel yesterday afternoon, had them overnight in the cure and fired up the MES this morning, 2 hours at 200 f seemed to have them nicely cooked but I felt they needed 30 minutes more at 250 f just to remove some of the...- robbiearnold
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- Replies: 2
- Forum: Fish
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Masterbuilt sportsman elite
I finally decided on which smoker to buy, ordered it from Cabela's as it's not possible to get one on the island as far as I know, anyway it arrived today, model #20071914 just in time too, because the mackerel are in and I was hoping to get a big batch smoked this week, so I assembled it and...- robbiearnold
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- Replies: 6
- Forum: Electric Smokers
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Hello from Newfoundland
Hello all, I'm recently retired and living in Newfoundland, I have always wanted to learn how to smoke meats and fish, now I have my own boat and the freezer is getting close to full, so I started searching for a suitable smoker..didn't take long to realize that there's quite a selection out...- robbiearnold
- Thread
- Replies: 8
- Forum: Roll Call
