Search results
-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
-
Christmas Brisket 2015
16 pounds of Brisket from Walmart. USDA Choice. On the smoker for 16 hours. Used my Brinkmann Trailmaster Offset. Used charcoal and hickory logs. Started at 6 pm last night. We will be eating off of this hunk of meat for three days. It is tender and tasty plain. It will also be used in...- rhmarw
- Thread
- Replies: 1
- Forum: Blowing Smoke Around the Smoker.
-
Smoking in Lansing
Hi everyone. My name is Rick, I live in Lansing IL. I joined this Forum earlier this month. The information and recipes are great. I have a Cabelas propane upright and a Brinkmann Trailmaster Horizontal. The Brinkmann was new in July, my granddaughter help me put it together. I have...
