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:bluesbros:
The meat was fairly tender, but good and tasty. I started with an 8 lbs Costco Choice brisket, cooked it per SMF directions (time and temps), finished it in a cooler (no ice) wrapped in foil, but I think it was too fatty in the end. Did I not cook it low and slow enough? It was in...
My 28 year old son said these were the best thing he has ever eaten!
Dampened 3 lbs of raw almonds with spicy Thai pepper/ garlic infused olive oil via a mister sprayer. A couple of generous squirts of Scirracha, some Melissa's Hatch chili salsa, dry mustard, cayenne, New Mexico chili...
My sons just got me my Masterbuilt 2 door combo charcoal/lp gas from Home Depot for Fathers Day. I promptly converted it to natural gas, and being the over achiever I am I tackled an 8.33 lbs Choice Brisket from Costco. I smoked it for 6 to 8 hrs Including foil wrap for the last 3 hrs. Man-o-man...
My boys got this for me today for FD. My grill is Natural Gas, and I don't want to do Propane.
Can this smoker be converted to Natural Gas?
Thanks,
Andy
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