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  1. adsway01

    My virgin smoke - a brisket no less

    :bluesbros: The meat was fairly tender, but good and tasty. I started with an 8 lbs Costco Choice brisket, cooked it per SMF directions (time and temps), finished it in a cooler (no ice) wrapped in foil, but I think it was too fatty in the end. Did I not cook it low and slow enough? It was in...
  2. adsway01

    My first stab at almonds, confidence to try courtesy of SMF! Thanks!!!

    My 28 year old son said these were the best thing he has ever eaten! Dampened 3 lbs of raw almonds with spicy Thai pepper/ garlic infused olive oil via a mister sprayer. A couple of generous squirts of Scirracha, some Melissa's Hatch chili salsa, dry mustard, cayenne, New Mexico chili...
  3. adsway01

    Hi all - new to smoking

    My sons just got me my Masterbuilt 2 door combo charcoal/lp gas from Home Depot for Fathers Day. I promptly converted it to natural gas, and being the over achiever I am I tackled an 8.33 lbs Choice Brisket from Costco. I smoked it for 6 to 8 hrs Including foil wrap for the last 3 hrs. Man-o-man...
  4. adsway01

    masterbuilt Pro smoker dual fuel

    My boys got this for me today for FD. My grill is Natural Gas, and I don't want to do Propane. Can this smoker be converted to Natural Gas? Thanks, Andy
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