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Hey Everyone,
I am starting to gather up ideas for building a smokehouse, but the first thing I need help with is how big? I would like it to be big enough that I can smoke 4 hams, 4 bacons, and 1 loin at the same time. I would like to have double that capacity, but I figure the processing will...
Hey Everyone,
I live in Nova Scotia Canada and I have started a small hobby farm, simply because I always wanted to live on a farm. I got myself a decent job and started building a small farm. I started raising hogs last year, and I enjoyed it so much, I went to the auction and got two more...
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