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Old fashioned Smoker!
Hey everyone. My name is mark and I added a 421 to the name. That 421 is the number of a very bad road high in the Colorado rockies. I'm from Southeast Texas but spent considerable time in the mountains hunting both deer and elk. My heart stays in the mountains, my job and family keep me... -
Sausage my Grandpa made
Hey guys, I am new to the forum. Just to share a bit about myself, I have been making my own sausage for 10 years or so. I've been making jerky for 20. I built a smoke house similar to the one my grandpa used all his life. His was about 10' by 10' with racks about 6'6" above the floor. The...
