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  1. jlcnuke

    MES etc use with AMNPS... don't be dumb like I was

    First off I want to say that what I'm about to describe was my fault, and only my fault. It was not due to a design problem by either Masterbuilt or A-Maze-N. That said, here's the story... So, I wanted to do an overnight smoke. I also didn't want to tend it so I planned on using my 5x8...
  2. jlcnuke

    This is a new problem (MES)

    So, first I bought a 30" MES.  Right out of the gate temp was reading way off.. no big deal, call MB and they sent me a new controller and heating element.  That worked absolutely fine.  However, the 30" was a bit small for me once I got into smoking so when my folks retired and moved out this...
  3. jlcnuke

    Hot Wing Sauce

    Melt butter, add other ingredients, bring to a boil then simmer for ~30 minutes, stirring occasionally.   NOTE: This sauce is designed for smoked wings.  Using the "hot wing sauce" as a baste ~1-1 1/2 hours before the wings are done (I do wings for ~2 1/2 hours at 275-300f) will result in a...
  4. jlcnuke

    First smoke (pork)

    I was going to be ambitious and go straight to a brisket but decided against it.  Instead I got a boston butt for my first time in the MES 30.  Got it rubbed down last night and into the smoker about 4 hours ago.  I'm really glad I picked up a separate thermometer though since the MES 30 is...
  5. jlcnuke

    About to be new to smoking

    I've tried "smoking" in the past using chips on a gas grill but decided it was about time to actually give it a try.  I have a Masterbuilt 30-inch electric smoker on the way as well as some accessories from amazenproducts to go with it.  I'm a big fan of red meats and pork so I plan on starting...
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